basil, canned kidney beans, tomato paste, vegetable broth & zucchini recipes
7 recipes
Page 1
Chunky Vegetable Soup with Smoked Paprika
savingdessert.com
Ingredients: canned kidney beans, zucchini, basil, tomato paste, vegetable broth, celery, red onion, balsamic vinegar, carrot, smoked paprika, parsley, olive oil, leek, green beans, lima beans, canned tomato, garlic
Slow Cooker Easy Minestrone Soup Recipe
magicskillet.com
Ingredients: canned kidney beans, zucchini, basil, tomato paste, vegetable broth, parmesan, short-cut pasta, cumin, celery, carrot, parsley, oregano, green beans, thyme, onion, potato, canned tomato, garlic
Vegetable Ragout with Potato Pancakes
eatsmarter.com
Ingredients: canned kidney beans, zucchini, basil, tomato paste, vegetable broth, pastry flour, rosemary, red wine, vegetable oil, egg, jalapeno, button mushroom, thyme, onion, potato, canned tomato, garlic, corn oil, nutmeg
MINESTRONE SOUP
centslessdeals.com
Ingredients: canned kidney beans, zucchini, basil, tomato paste, vegetable broth, parmesan, short-cut pasta, celery, carrot, olive oil, corn, oregano, green beans, onion powder, spinach, onion, canned tomato, garlic, seasoned salt, white rice
Vegetarian Minestrone Soup Recipe for a Crowd
umamigirl.com
Ingredients: canned kidney beans, zucchini, basil, tomato paste, vegetable broth, parmesan, celery, carrot, canned beans, olive oil, oregano, green beans, thyme, cavolo nero, onion, potato, canned tomato, garlic, canned chickpea, chili flake
Minestrone Soup
theforkedspoon.com
Ingredients: canned kidney beans, zucchini, basil, tomato paste, vegetable broth, parmesan, ditalini, celery, lemon, canned cannellini beans, kale, rosemary, carrot, parsley, olive oil, oregano, green beans, cilantro, onion, canned tomato, garlic, chili flake
Vegan Minestrone Soup
travelalphas.com
Ingredients: canned kidney beans, zucchini, basil, tomato paste, vegetable broth, celery, canned lentils, red onion, balsamic vinegar, canned cannellini beans, nutritional yeast, kale, rosemary, red wine, carrot, bay leaf, olive oil, tomato, oregano, thyme, agave nectar, garlic, chili flake