basil, canned tomato, chili flake, kalamata olives & thyme recipes
6 recipes
Page 1
Spaghetti alla Puttanesca with roasted red peppers, artichoke hearts, olives, and capers
homechef.com
Ingredients: kalamata olives, basil, thyme, canned tomato, chili flake, spaghetti, roasted red peppers, artichoke, white cooking wine, capers, garlic
Pasta Puttanesca Perfecto
food.com
Ingredients: kalamata olives, basil, thyme, canned tomato, chili flake, canned anchovy, rigatoni, extra virgin olive oil, bay leaf, capers, oregano, onion, garlic
Vegan Tempeh Cacciatore
rabbitandwolves.com
Ingredients: kalamata olives, basil, thyme, canned tomato, chili flake, red wine, carrot, olive oil, button mushroom, tomato paste, capers, tempeh, oregano, onion, garlic
Meatless Monday: Summer Stew with Chickpeas and Fennel
ketchupwiththat.com
Ingredients: kalamata olives, basil, thyme, canned tomato, chili flake, parmesan, sun dried tomato, fennel, kale, olive oil, chickpea, oregano, onion, potato, garlic
Rigatoni Mediterranean Casserole
thewanderlustkitchen.com
Ingredients: kalamata olives, basil, thyme, canned tomato, chili flake, parmesan, rigatoni, mozzarella, zucchini, extra virgin olive oil, parsley, button mushroom, oregano, onion, garlic, scallion
Best Vegetarian Lasagna
asideofsweet.com
Ingredients: kalamata olives, basil, thyme, canned tomato, chili flake, parmesan, heavy cream, lasagna, mozzarella, cottage cheese, zucchini, eggplant, olive oil, cornstarch, baby greens, summer squash, garlic