basil, canned tomato, extra virgin olive oil & vegan parmesan recipes
6 recipes
Page 1
Swiss chard minestrone with white beans
klaraslife.com
Ingredients: vegan parmesan, extra virgin olive oil, basil, canned tomato, celery, carrot, chard, white beans, tomato paste, onion, garlic
Pasta alla Norma
theveganatlas.com
Ingredients: vegan parmesan, extra virgin olive oil, basil, canned tomato, short-cut pasta, cherry tomato, eggplant, marinara sauce, onion, garlic, chili flake
Vegan Pantry Marinara Sauce
yummly.com
Ingredients: vegan parmesan, extra virgin olive oil, basil, canned tomato, tomato sauce, carrot, coconut aminos, tomato paste, tomato, onion, garlic, italian seasoning, baking soda
Easy Vegetable Gnocchi
sweetsimplevegan.com
Ingredients: vegan parmesan, extra virgin olive oil, basil, canned tomato, gnocchi, zucchini, button mushroom, bell pepper, spinach, onion, asparagus, garlic, italian seasoning
Easy Vegan Penne alla Vodka (Gluten-free)
sweetsimplevegan.com
Ingredients: vegan parmesan, extra virgin olive oil, basil, canned tomato, cashew, shallot, vodka, parsley, tomato paste, oregano, gluten-free pasta, garlic, vegetable broth, chili flake
Soupe Au Pistou (Vegetable Soup with Pesto)
makingthymeforhealth.com
Ingredients: vegan parmesan, extra virgin olive oil, basil, canned tomato, orzo, lemon, zucchini, carrot, canned beans, tomato paste, leek, onion, potato, garlic, vegetable broth, chili flake