basil, canned tomato, flour, parsley, milk & egg recipes
6 recipes
Page 1
Stewed Tomatoes and Dumplings
food.com
Ingredients: flour, milk, basil, egg, parsley, canned tomato, butter, celery, brown sugar, baking powder, garlic powder, bay leaf, bell pepper, onion
Eggplant Parmesan
delish.com
Ingredients: flour, milk, basil, egg, parsley, canned tomato, parmesan, mozzarella, panko, eggplant, extra virgin olive oil, vegetable oil, tomato paste, oregano, onion, garlic
Provencal souffles
taste.com.au
Ingredients: flour, milk, basil, egg, parsley, canned tomato, prosciutto, bread crumbs, butter, goat cheese, rosemary, olive oil, oregano, thyme, onion, garlic
Italian Meatball Subs
melskitchencafe.com
Ingredients: flour, milk, basil, egg, parsley, canned tomato, ground beef, beef broth, parmesan, bread, mozzarella, crackers, garlic powder, tomato, oregano, sugar, garlic, chili flake
Italian Meatball Tortes
tasteofhome.com
Ingredients: flour, milk, basil, egg, parsley, canned tomato, ground beef, parmesan, mozzarella, crackers, condensed milk, celery, yeast, garlic powder, shortening, quick-cooking oats, oregano, chili powder, onion, sugar
Low Carb Chicken Parmesan with Spaghetti Squash
abbeyskitchen.com
Ingredients: flour, milk, basil, egg, parsley, canned tomato, chicken breast, parmesan, bread, mozzarella, celery, balsamic vinegar, zucchini, extra virgin olive oil, spaghetti squash, carrot, bay leaf, button mushroom, oregano, garlic flakes, onion, sugar, garlic, chili flake, cayenne