basil, capers, extra virgin olive oil, red onion, red wine vinegar & roasted red peppers recipes
2 recipes
Page 1
Lentils with Roasted Red Peppers, Capers, and Lemon
inquiringchef.com
Ingredients: red onion, roasted red peppers, extra virgin olive oil, red wine vinegar, basil, capers, lemon, rosemary, olive oil, lentils, bell pepper, garlic
Pan Bagnat
bonappetit.com
Ingredients: red onion, roasted red peppers, extra virgin olive oil, red wine vinegar, basil, capers, canned anchovy, canned tuna, baguette, lemon, kalamata olives, dijon mustard, egg, parsley, tomato, garlic