basil, carrot, chicken stock, ground beef & extra virgin olive oil recipes
5 recipes
Page 1
Herbed Meatball Minestrone
jamiegeller.com
Ingredients: ground beef, chicken stock, extra virgin olive oil, basil, carrot, short-cut pasta, celery, tomato juice, canned whole tomato, oregano, fennel seed, spinach, onion, garlic, canned chickpea
The Best Bucatini Bolognese
thebakermama.com
Ingredients: ground beef, chicken stock, extra virgin olive oil, basil, carrot, pancetta, ground pork, parmesan, bucatini, milk, celery, portobello mushroom, red wine, tomato paste, thyme, onion, canned tomato, garlic, chili flake
Spaghetti and Meatballs
foodnetwork.com
Ingredients: ground beef, chicken stock, extra virgin olive oil, basil, carrot, ground pork, bread crumbs, parmesan, spaghetti, celery, bay leaf, egg, parsley, tomato paste, tomato, thyme, onion, garlic, cayenne
Rigatoni with Veal Bolognese and Butternut Squash
foodandwine.com
Ingredients: ground beef, chicken stock, extra virgin olive oil, basil, carrot, bacon, heavy cream, rigatoni, celery, red wine, bay leaf, parsley, butternut squash, sage, oregano, thyme, onion, canned tomato, garlic
Ragu alla bolognese with peas and basil
goodfood.com.au
Ingredients: ground beef, chicken stock, extra virgin olive oil, basil, carrot, pancetta, ground pork, parmesan, rigatoni, milk, butter, celery, white wine, bay leaf, peas, tomato paste, onion, canned tomato, garlic, nutmeg