basil, carrot, chicken stock, rosemary & peppercorn recipes

2 recipes

Page 1

Poached Chicken Breast with Barley

greatchefs.com

Ingredients: chicken stock, peppercorn, rosemary, basil, carrot, chicken breast, barley, celery, cracked pepper, zucchini, ginger root, cucumber, shiitake mushroom, vegetable oil, bay leaf, parsley, tomato, leek, onion, safflower oil, garlic

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: chicken stock, peppercorn, rosemary, basil, carrot, lamb shank, smoked ham hock, cream, celery, white wine, shallot, tomato juice, red wine, bay leaf, parsley, olive oil, tomato paste, tomato, leek, onion, garlic, green lentils, sherry vinegar