basil, carrot, olive oil, vegetable broth, parmesan & bread recipes
10 recipes
Page 1
Vegetable Soup with Croutons
eatsmarter.com
Ingredients: parmesan, bread, basil, carrot, olive oil, vegetable broth, celery, cauliflower, white beans, bell pepper
Gluten-Free Pappa al Pomodoro (Tuscan Bread and Tomato Soup)
feedmephoebe.com
Ingredients: parmesan, bread, basil, carrot, olive oil, vegetable broth, fennel, tomato, onion, garlic, chili flake
Summer Minestrone
womansday.com
Ingredients: parmesan, bread, basil, carrot, olive oil, vegetable broth, zucchini, peas, corn, onion, summer squash, potato, garlic
Simple Italian Vegetable and Chickpea Stew
today.com
Ingredients: parmesan, bread, basil, carrot, olive oil, vegetable broth, tomato sauce, zucchini, chickpea, bell pepper, onion, potato, garlic, italian seasoning
Ribollita (Italian Vegetable and Bread Soup)
thekittchen.com
Ingredients: parmesan, bread, basil, carrot, olive oil, vegetable broth, celery, canned cannellini beans, chard, tomato paste, tomato, oregano, onion, garlic
Sicilian Nachos
tasteofhome.com
Ingredients: parmesan, bread, basil, carrot, olive oil, vegetable broth, ground beef, tomato sauce, red onion, red wine, bay leaf, canned tomato, garlic, chili flake
Vegetable Barley Soup
cookitrealgood.com
Ingredients: parmesan, bread, basil, carrot, olive oil, vegetable broth, pearl barley, celery, canned cannellini beans, corn, oregano, green beans, onion, canned tomato, garlic, cayenne
Ribollita Soup Recipe
thishealthytable.com
Ingredients: parmesan, bread, basil, carrot, olive oil, vegetable broth, canned cannellini beans, rosemary, bay leaf, tomato paste, oregano, baby greens, thyme, cavolo nero, onion, canned tomato, garlic, chili flake
Winter Minestrone
yummly.com
Ingredients: parmesan, bread, basil, carrot, olive oil, vegetable broth, pearl barley, orzo, celery, white wine, kale, cannellini beans, rosemary, bay leaf, parsley, tomato paste, oregano, thyme, potato, pearl onion, canned tomato, garlic
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: parmesan, bread, basil, carrot, olive oil, vegetable broth, ricotta, milk, butter, celery, lemon, white wine, cannellini beans, rosemary, snap peas, egg, peas, baby greens, cavolo nero, onion, garlic, nutmeg