basil, carrot, parmesan, peas & fennel recipes
4 recipes
Page 1
Farro Soup with Hearty Vegetables
jessicagavin.com
Ingredients: parmesan, fennel, basil, carrot, peas, pearled farro, celery, extra virgin olive oil, cannellini beans, parsley, tomato paste, tomato, thyme, onion, garlic, vegetable broth
Summer Minestrone with Walnut Pesto
zestfulkitchen.com
Ingredients: parmesan, fennel, basil, carrot, peas, walnut, ditalini, celery, canned cannellini beans, zucchini, extra virgin olive oil, leek, green beans, canned tomato, garlic, vegetable broth
Roasted Chicken Vegetable Soup With Pasta Less Than 1 Hour
allourway.com
Ingredients: parmesan, fennel, basil, carrot, peas, chicken broth, chicken breast, beef broth, ditalini, butter, lemon, tomatoes with green chiles, bay leaf, onion, garlic, scallion
Spring minestrone with rocket and basil pesto
goodfood.com.au
Ingredients: parmesan, fennel, basil, carrot, peas, chicken stock, pine nut, butter, fava beans, celery, zucchini, extra virgin olive oil, cannellini beans, parsley, green beans, arugula, onion, asparagus, garlic