basil, carrot, parmesan, pine nut & parsley recipes
8 recipes
Page 1
Cod Fish with Pesto and White Beans
yummly.com
Ingredients: pine nut, parmesan, basil, carrot, parsley, chicken broth, cod, heavy cream, white beans, olive oil, clove, onion, bouquet garni
Italian Chicken and Dumplings
tasteandtellblog.com
Ingredients: pine nut, parmesan, basil, carrot, parsley, chicken stock, chicken breast, flour, gnocchi, butter, celery, lemon, extra virgin olive oil, button mushroom, onion
Italian Chicken and Dumplings
foodnetwork.com
Ingredients: pine nut, parmesan, basil, carrot, parsley, chicken stock, chicken breast, flour, gnocchi, butter, celery, lemon, extra virgin olive oil, bay leaf, button mushroom, garlic
Best Kale Minestrone Soup Recipe
theendlessmeal.com
Ingredients: pine nut, parmesan, basil, carrot, parsley, celery, lemon, zucchini, kale, canned whole tomato, canned beans, olive oil, tomato paste, oregano, onion, potato, garlic, vegetable broth
Fresh Ham with Tuscan Bread Stuffing
foodnetwork.com
Ingredients: pine nut, parmesan, basil, carrot, parsley, bone-in ham, milk, bread, celery, lemon, green olives, raisins, olive oil, sage, baby greens, thyme, onion, garlic
Spring minestrone with rocket and basil pesto
goodfood.com.au
Ingredients: pine nut, parmesan, basil, carrot, parsley, chicken stock, butter, fava beans, celery, zucchini, fennel, extra virgin olive oil, cannellini beans, peas, green beans, arugula, onion, asparagus, garlic
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: pine nut, parmesan, basil, carrot, parsley, bacon, beef stock, bread, orecchiette, celery, lemon, wild garlic, red onion, extra virgin olive oil, chive, broccoli, cannellini beans, rosemary, olive oil, tomato, leek, baby greens, potato, garlic, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: pine nut, parmesan, basil, carrot, parsley, bacon, beef stock, bread, orecchiette, celery, lemon, wild garlic, red onion, extra virgin olive oil, chive, broccoli, cannellini beans, rosemary, olive oil, tomato, leek, baby greens, potato, garlic, sherry vinegar