basil, celery, garlic, leek, zucchini & goat cheese recipes
1 recipes
Page 1
Provencal Vegetable Soup: Soupe au Pistou
foodnetwork.com
Ingredients: goat cheese, celery, zucchini, basil, leek, garlic, chicken stock, bread, peppercorn, extra virgin olive oil, carrot, parsley, olive oil, tomato, green beans, thyme, summer squash