basil, celery, ground beef, ground pork, red wine & anchovy paste recipes
1 recipes
Page 1
AUTHENTIC BOLOGNESE SAUCE
idratherbeachef.com
Ingredients: ground beef, anchovy paste, ground pork, celery, basil, red wine, heavy cream, balsamic vinegar, shallot, garlic granules, carrot, bay leaf, olive oil, tomato paste, oregano, onion powder, onion, canned tomato, garlic, chili flake