basil, celery, leek & red wine recipes
5 recipes
Page 1
Braised Sausages Recipe
laurainthekitchen.com
Ingredients: celery, basil, red wine, leek, sausage, rosemary, carrot, olive oil, thyme, canned tomato, garlic
Minestrone
yummly.com
Ingredients: celery, basil, red wine, leek, chicken stock, bacon, bone-in ham, parmesan, spaghetti, cabbage, zucchini, cannellini beans, rosemary, carrot, celeriac, olive oil, tomato, oregano, cavolo nero, onion, garlic
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: celery, basil, red wine, leek, chicken stock, boneless lamb, lemon, white wine, extra virgin olive oil, red wine vinegar, carrot, artichoke, bay leaf, olive oil, tomato, fennel seed, porcini, thyme, onion, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: celery, basil, red wine, leek, chicken stock, boneless lamb, lemon, white wine, extra virgin olive oil, red wine vinegar, carrot, artichoke, bay leaf, olive oil, tomato, fennel seed, porcini, thyme, onion, mint, sugar, garlic
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: celery, basil, red wine, leek, chicken stock, lamb shank, smoked ham hock, cream, peppercorn, white wine, shallot, rosemary, tomato juice, carrot, bay leaf, parsley, olive oil, tomato paste, tomato, onion, garlic, green lentils, sherry vinegar