basil, celery, milk, olive oil & baby greens recipes
6 recipes
Page 1
Vege pies with polenta
healthyfood.com
Ingredients: milk, celery, basil, olive oil, baby greens, parmesan, lemon, carrot, polenta, borlotti beans, tomato paste, oregano, bell pepper, onion, canned tomato, garlic, chili flake
Linguine with Creamy Turkey Ragu
cleaneatingmag.com
Ingredients: milk, celery, basil, olive oil, baby greens, chicken broth, ground turkey, ricotta, linguine, orange, carrot, button mushroom, tomato paste, fennel seed, onion, green cardamom, garlic
Fresh Ham with Tuscan Bread Stuffing
foodnetwork.com
Ingredients: milk, celery, basil, olive oil, baby greens, bone-in ham, pine nut, parmesan, bread, lemon, green olives, raisins, carrot, parsley, sage, thyme, onion, garlic
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: milk, celery, basil, olive oil, baby greens, clam, chicken stock, red mullet, mussel, flour, lemon, white wine, shallot, egg, parsley, tomato, saffron, dry vermouth, garlic, chili flake, nutmeg
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: milk, celery, basil, olive oil, baby greens, parmesan, ricotta, bread, butter, lemon, white wine, cannellini beans, rosemary, snap peas, carrot, egg, peas, cavolo nero, onion, garlic, vegetable broth, nutmeg
Lobster Thermidor
foodnetwork.com
Ingredients: milk, celery, basil, olive oil, baby greens, lobster, chicken stock, beef steak, heavy cream, flour, butter, white wine, shallot, brandy, carrot, bay leaf, egg, parsley, tomato paste, thyme, onion, potato, garlic, tarragon, nutmeg