basil, chicken breast, oregano, olive oil, extra virgin olive oil & pearl barley recipes
1 recipes
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Pernod-baked chicken with nectarine, barley and fennel salad
gourmettraveller.com.au
Ingredients: chicken breast, pearl barley, extra virgin olive oil, basil, olive oil, oregano, lemon, fennel, anise liqueur, fennel seed, verjuice, nectarine, garlic