basil, chicken stock, olive oil, parsley, white wine & mussel recipes
2 recipes
Page 1
Penn Cove Seafood stew
askchefdennis.com
Ingredients: chicken stock, mussel, white wine, basil, parsley, olive oil, clam, scallop, prawns, salmon, butter, tomato sauce, zucchini, broccoli, button mushroom, oregano, onion, canned tomato, garlic
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: chicken stock, mussel, white wine, basil, parsley, olive oil, clam, red mullet, flour, milk, celery, lemon, shallot, egg, tomato, baby greens, saffron, dry vermouth, garlic, chili flake, nutmeg