basil, chicken stock, shallot, lemon & red wine vinegar recipes
2 recipes
Page 1
Baked crab and pea giant shells
olivemagazine.com
Ingredients: chicken stock, lemon, shallot, red wine vinegar, basil, crab, butter, grana-padano, creme fraiche, pasta shell, peas, olive oil, onion, mint, sugar, garlic
Spanish food? From the Big Green Egg, of course!
biggreenegg.eu
Ingredients: chicken stock, lemon, shallot, red wine vinegar, basil, chicken thighs, rabbit, almond, flour, butter, fava beans, paprika, orange, cucumber, rosemary, bay leaf, egg, parsley, olive oil, cinnamon, tomato, oregano, saffron, bell pepper, confectioners’ sugar, paella rice, chile pepper, sugar, garlic, cognac