basil, chicken stock, shallot, white wine & rosemary recipes
4 recipes
Page 1
Herb-Stuffed Pork Loin
howtofeedaloon.com
Ingredients: chicken stock, white wine, shallot, rosemary, basil, canned anchovy, pork loin, parmesan, heavy cream, flour, lemon, brown sugar, parsley, olive oil, capers, garlic
Herb stuffed pork loin: the recipe to make a delicious meal
cookist.com
Ingredients: chicken stock, white wine, shallot, rosemary, basil, canned anchovy, pork loin, parmesan, heavy cream, flour, lemon, brown sugar, parsley, olive oil, capers, garlic
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: chicken stock, white wine, shallot, rosemary, basil, lamb shank, smoked ham hock, cream, celery, peppercorn, tomato juice, red wine, carrot, bay leaf, parsley, olive oil, tomato paste, tomato, leek, onion, garlic, green lentils, sherry vinegar
Sauteed Wild Mushrooms over Creamy Cheesy Polenta
foodnetwork.com
Ingredients: chicken stock, white wine, shallot, rosemary, basil, shrimp, parmesan, heavy cream, fontina, soy sauce, oyster mushroom, orange, ginger root, chive, honey, shiitake mushroom, orange liqueur, polenta, chili sauce, parsley, olive oil, oregano, onion, chile pepper, garlic, scallion, lime, chili flake