basil, chicken stock, tomato paste, olive oil & rosemary recipes
8 recipes
Page 1
Tuscan Bean Soup with Tomatoes and Spinach
bluejeanchef.com
Ingredients: chicken stock, rosemary, basil, olive oil, tomato paste, pancetta, parmesan, baguette, cannellini beans, baby greens, thyme, onion, canned tomato, garlic
Tuscan Tomato Soup
gethealthyu.com
Ingredients: chicken stock, rosemary, basil, olive oil, tomato paste, heavy cream, red onion, kale, carrot, chickpea, tomato, sugar, garlic, chili flake
Tuscan Chicken and White Bean Soup
bluejeanchef.com
Ingredients: chicken stock, rosemary, basil, olive oil, tomato paste, pancetta, cooked chicken, parmesan, baguette, cannellini beans, baby greens, thyme, onion, canned tomato, garlic
Braised lamb shanks, burnt leeks and zucchini salad
gourmettraveller.com.au
Ingredients: chicken stock, rosemary, basil, olive oil, tomato paste, lamb shank, almond, parmesan, lemon, zucchini, canned whole tomato, red wine, grapeseed oil, leek, chile pepper, sugar, garlic
Roasted Cornish Game Hens with White Bean Ragout
lisasdinnertimedish.com
Ingredients: chicken stock, rosemary, basil, olive oil, tomato paste, cornish hen, pesto, parmesan, butter, lemon, white wine, red onion, canned cannellini beans, carrot, parsley, tomato, garlic, italian seasoning
Fettuccine Bolognese with pangrattato
bbc.co.uk
Ingredients: chicken stock, rosemary, basil, olive oil, tomato paste, ground beef, parmesan, mascarpone, bread, fettuccine, celery, tomato sauce, red wine, carrot, vegetable oil, onion, chile pepper, garlic
Italian Gravy W/ Chicken and Sausage
food.com
Ingredients: chicken stock, rosemary, basil, olive oil, tomato paste, chicken breast, sweet italian sausage, celery, red wine, carrot, bay leaf, parsley, button mushroom, clove, oregano, onion, sugar, canned tomato, chili flake
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: chicken stock, rosemary, basil, olive oil, tomato paste, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, shallot, tomato juice, red wine, carrot, bay leaf, parsley, tomato, leek, onion, garlic, green lentils, sherry vinegar