basil, chile pepper, fresh mint, garlic & brown rice flour recipes
2 recipes
Page 1
Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo)
spoonacular.com
Ingredients: brown rice flour, fresh mint, basil, chile pepper, garlic, tamari, mung bean sprout, brown sugar, ginger root, rice wine vinegar, sesame oil, snow peas, toasted sesame oil, carrot, enoki mushroom, daikon, egg, parsley, jalapeno, coconut milk, turmeric, scallion, lime, cayenne
Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo)
foodandspice.com
Ingredients: brown rice flour, fresh mint, basil, chile pepper, garlic, tamari, mung bean sprout, brown sugar, ginger root, rice wine vinegar, sesame oil, snow peas, toasted sesame oil, carrot, enoki mushroom, daikon, egg, parsley, jalapeno, coconut milk, turmeric, scallion, lime, cayenne