basil, chile pepper, red wine, beef short ribs, extra virgin olive oil, flour & button mushroom recipes
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Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: flour, extra virgin olive oil, red wine, chile pepper, lamb shank, beef stock, butter, celery, lemon, peppercorn, fennel, rosemary, carrot, polenta, bay leaf, parsley, tomato paste, capers, thyme, onion, brussels sprout, garlic, vegetable broth