basil, chile pepper, red wine, beef short ribs, pearl onion & red wine vinegar recipes
10 recipes
Page 1
Red Wine-Glazed Pearl Onions
tarateaspoon.com
Ingredients: red wine vinegar, red wine, pearl onion, bay leaf, olive oil, thyme, sugar
Marinated Onions in Red Wine
eatsmarter.com
Ingredients: red wine vinegar, red wine, pearl onion, red onion, shallot, bay leaf, mustard seed, onion, sugar
Beef Stifado recipe (Greek beef stew)
mygreekdish.com
Ingredients: red wine vinegar, red wine, pearl onion, beef stew meat, bay leaf, allspice, olive oil, tomato, cognac, nutmeg
Sunday Beef Stew
tasteofhome.com
Ingredients: red wine vinegar, red wine, pearl onion, beef stew meat, flour, honey, bay leaf, tomato paste, cinnamon, garlic, canola oil
Greek Beef Stew - Stifado
therecipe.website
Ingredients: red wine vinegar, red wine, pearl onion, beef stew meat, chicken stock, bay leaf, olive oil, clove, tomato paste, cinnamon, onion, garlic
Stefado (Greek Beef Stew with Small Onions)
food.com
Ingredients: red wine vinegar, red wine, pearl onion, beef roast, rosemary, bay leaf, olive oil, tomato paste, cinnamon, dill seed, sugar, garlic
Vinegar-Braised Beef with Thyme, Carrots, and Onions
myrecipes.com
Ingredients: red wine vinegar, red wine, pearl onion, brisket, beef broth, celery, baby carrot, carrot, bay leaf, parsley, olive oil, thyme, onion, garlic
Beef Bourguignonne with Onions & Mushrooms
cuisineathome.com
Ingredients: red wine vinegar, red wine, pearl onion, beef steak, bacon, beef broth, flour, celery, lemon, brandy, carrot, parsley, button mushroom, tomato paste, thyme, garlic
Slow Cooker/Crock Pot Beef Bourguignon
yummly.com
Ingredients: red wine vinegar, red wine, pearl onion, beef stew meat, beef stock, flour, cracked pepper, carrot, olive oil, button mushroom, tomato paste, thyme, onion, potato, garlic, cognac
Boeuf Bourguignon (Beef Burgundy) with porcini mushrooms
cuisineathome.com
Ingredients: red wine vinegar, red wine, pearl onion, bacon, beef broth, beef roast, flour, butter, brandy, rosemary, carrot, bay leaf, parsley, button mushroom, tomato paste, porcini, thyme, onion, garlic