basil, chile pepper, red wine, beef short ribs, vegetable oil, canned tomato, nutmeg & cream recipes
4 recipes
Page 1
Roasted Venison Fillet with Chanterelles
eatsmarter.com
Ingredients: cream, red wine, vegetable oil, nutmeg, chicken stock, venison, butter, currant jelly, lingonberry jam, baby carrot, bay leaf, juniper berry, lingonberry, cognac, scallion, wild mushroom
Savory potato and hazelnut strudel with braised cabbage and red wine sauce
kitchenstories.com
Ingredients: cream, red wine, vegetable oil, nutmeg, hazelnut, butter, creme fraiche, phyllo, lemon, white wine, shallot, cabbage, marjoram, potato, sugar, vegetable broth, caraway
Saddle of Venison with Pistachio Crust
finedininglovers.com
Ingredients: cream, red wine, vegetable oil, nutmeg, venison, venison stock, pistachio, bread crumbs, butter, celery, lemon, shallot, cabbage, carrot, egg, tomato, chervil
HONEYCOMB CANNELLONI Recipe - (4.7/5)
keyingredient.com
Ingredients: cream, basil, red wine, vegetable oil, canned tomato, nutmeg, parmesan, sour cream, cannelloni, lemon, shallot, rosemary, carrot, bay leaf, olive oil, button mushroom, oregano, spinach, thyme, pasta sauce, garlic, canned chickpea