basil, chile pepper, red wine, rosemary, beef short ribs, bay leaf, lamb shank, beef stock & brussels sprout recipes
4 recipes
Page 1
Braised lamb shanks, burnt leeks and zucchini salad
gourmettraveller.com.au
Ingredients: lamb shank, rosemary, basil, red wine, chile pepper, chicken stock, almond, parmesan, lemon, zucchini, canned whole tomato, grapeseed oil, olive oil, tomato paste, leek, sugar, garlic
Instant Pot Lamb Shanks
littlesunnykitchen.com
Ingredients: lamb shank, rosemary, red wine, bay leaf, chile pepper, chicken broth, cumin, celery, paprika, carrot, olive oil, tomato paste, cinnamon, cornstarch, thyme, onion, garlic, italian seasoning
Lamb shank & bean ragu
womensweeklyfood.com.au
Ingredients: lamb shank, rosemary, red wine, chile pepper, canned anchovy, flour, celery, balsamic vinegar, carrot, parsley, white beans, olive oil, borlotti beans, cinnamon, onion, canned tomato, garlic
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: lamb shank, beef stock, rosemary, red wine, bay leaf, chile pepper, brussels sprout, flour, butter, celery, lemon, peppercorn, fennel, extra virgin olive oil, carrot, polenta, parsley, tomato paste, capers, thyme, onion, garlic, vegetable broth