basil, chile pepper, red wine, rosemary, beef short ribs, bay leaf, parsley, tomato paste & leek recipes
9 recipes
Page 1
Cabernet Braised Short Ribs With Parsnip-turnip Puree
yummly.com
Ingredients: beef short ribs, rosemary, red wine, bay leaf, parsley, tomato paste, leek, bone broth, ghee, celery, extra virgin olive oil, carrot, parsnip, thyme, turnip, garlic
Beef stew and dumplings
goodhousekeeping.com
Ingredients: rosemary, red wine, parsley, tomato paste, leek, beef steak, beef stock, beef suet, flour, self-raising flour, carrot, vegetable oil, parsnip, onion
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: rosemary, red wine, bay leaf, parsley, tomato paste, leek, canned anchovy, beef stock, beef roast, parmesan, gnocchi, carrot, olive oil, tomato, oregano, garlic
Greek beef stew with leaks
recipes.camp
Ingredients: rosemary, red wine, bay leaf, parsley, tomato paste, leek, beef stew meat, coconut oil, celery, orange, red wine vinegar, carrot, olive oil, sage, cinnamon, thyme, onion
Beef cobbler with cheddar and rosemary scones
bbc.co.uk
Ingredients: rosemary, red wine, bay leaf, parsley, tomato paste, leek, beef steak, beef stock, flour, self-raising flour, milk, cheddar, celery, carrot, vegetable oil, egg, onion
Lamb Shanks with Chanterelle Sauce
eatsmarter.com
Ingredients: rosemary, red wine, bay leaf, parsley, tomato paste, leek, lamb stock, lamb shank, walnut oil, celery, shallot, carrot, olive oil, thyme, onion, garlic, wild mushroom
Georgia’s peppered and braised shoulder of lamb with flageolet beans
deliciousmagazine.co.uk
Ingredients: rosemary, red wine, bay leaf, parsley, tomato paste, leek, lamb shoulder, heavy cream, celery, peppercorn, carrot, vegetable oil, flageolets, black olives, onion, canned tomato, garlic
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: rosemary, basil, red wine, bay leaf, parsley, tomato paste, leek, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, shallot, tomato juice, carrot, olive oil, tomato, onion, garlic, green lentils, sherry vinegar
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: rosemary, red wine, bay leaf, parsley, tomato paste, leek, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, carrot, vegetable oil, celeriac, lentils, thyme, onion, potato, garlic, vegetable broth, cayenne