basil, chile pepper, red wine, rosemary, beef short ribs, bay leaf, sage & parsnip recipes
5 recipes
Page 1
Slow Cooker Vegetable Soup
magicskillet.com
Ingredients: rosemary, red wine, sage, parsnip, canned beans, parsley, thyme, onion, turnip, potato, canned tomato, garlic
Medieval Pottage Stew
brandnewvegan.com
Ingredients: rosemary, red wine, bay leaf, sage, parsnip, barley, balsamic vinegar, cabbage, carrot, rolled oats, button mushroom, leek, green beans, thyme, onion, turnip, vegetable broth
Beef and Veg Casserole
eatsmarter.com
Ingredients: rosemary, red wine, sage, parsnip, beef steak, beef stock, flour, butter, lemon, carrot, olive oil, butternut squash, tomato paste, onion, potato, garlic
Jools’s favourite beef stew
jamieoliver.com
Ingredients: rosemary, red wine, sage, parsnip, beef steak, flour, butter, lemon, carrot, olive oil, butternut squash, tomato paste, onion, potato, jerusalem artichoke, garlic, vegetable broth
Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen
thefullhelping.com
Ingredients: rosemary, red wine, bay leaf, sage, parsnip, celery, tamari, shallot, sun dried tomato, extra virgin olive oil, burdock root, carrot, arrowroot flour, celeriac, parsley, button mushroom, kombu, lima beans, thyme, mirin, onion, turnip, potato, garlic