basil, chile pepper, red wine, rosemary, beef short ribs, beef stock, butter, olive oil, shallot & leek recipes
5 recipes
Page 1
Roast Leg of Lamb with Vegetables
eatsmarter.com
Ingredients: shallot, rosemary, red wine, olive oil, leek, leg of lamb, beef broth, bread crumbs, sun-dried tomatoes in oil, carrot, celeriac, tomato, black olives, thyme, onion, garlic
Wine stew
master-recipes.com
Ingredients: shallot, rosemary, red wine, olive oil, leek, beef stew meat, smoked pork, walnut, celery, orange, carrot, bay leaf, clove, tomato paste, thyme, garlic
Lamb Shanks with Chanterelle Sauce
eatsmarter.com
Ingredients: shallot, rosemary, red wine, olive oil, leek, lamb stock, lamb shank, walnut oil, celery, carrot, bay leaf, parsley, tomato paste, thyme, onion, garlic, wild mushroom
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: butter, shallot, rosemary, red wine, olive oil, leek, venison, bread crumbs, cream, currant jelly, celery, peppercorn, red wine vinegar, carrot, bay leaf, dijon mustard, celeriac, tomato paste, parsnip, thyme, turnip
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: shallot, rosemary, basil, red wine, olive oil, leek, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, tomato juice, carrot, bay leaf, parsley, tomato paste, tomato, onion, garlic, green lentils, sherry vinegar