basil, chile pepper, red wine, rosemary, beef short ribs, beef stock, celery, sage, thyme & bay leaf recipes

52 recipes

Page 1

Bone Broth Gravy

myheartbeets.com

Ingredients: rosemary, red wine, sage, thyme, bone broth, ghee, onion, garlic

Herb-Crusted Pork Rib Roast with Red Wine Sauce

yummly.co.uk

Ingredients: rosemary, red wine, sage, thyme, pork ribs, heavy cream, butter, shallot

Ready-When-You-Are Braised Beef Short-Ribs

today.com

Ingredients: beef short ribs, beef stock, celery, rosemary, red wine, bay leaf, sage, thyme, flour, carrot, vegetable oil, parsley, onion, garlic

Dinner Tonight: Seared Duck Breast with Red Wine and Figs Recipe

seriouseats.com

Ingredients: rosemary, red wine, sage, thyme, duck breast, red wine vinegar, onion, sugar, garlic, fig jam

Blackberry Cabernet Roast Eye of Round

driscolls.com

Ingredients: rosemary, red wine, sage, thyme, beef steak, beef broth, cracked pepper, cornstarch, garlic, blackberry

Braised Lamb Shanks

spoonforkbacon.com

Ingredients: celery, rosemary, red wine, bay leaf, sage, thyme, chicken stock, lamb shank, carrot, olive oil, tomato, onion, garlic

Herbed meatballs in tomato sauce with melty mozzarella

foodandhome.co.za

Ingredients: beef stock, rosemary, basil, red wine, sage, thyme, ground beef, fresh mozzarella, rustic italian bread, tomato sauce, olive oil, sugar, canned tomato, garlic

Braised Pork Ragu Pappardelle

spoonforkbacon.com

Ingredients: celery, rosemary, red wine, sage, thyme, pork shoulder, pappardelle, canned whole tomato, carrot, grapeseed oil, tomato paste, onion, garlic

Butter-Basted Roast Turkey with Mushroom Gravy

countryliving.com

Ingredients: rosemary, red wine, bay leaf, sage, thyme, chicken broth, whole turkey, butter, lemon, carrot, cornstarch, onion, wild mushroom

Slow Cooker Vegetable Soup

magicskillet.com

Ingredients: rosemary, red wine, sage, thyme, canned beans, parsley, parsnip, onion, turnip, potato, canned tomato, garlic

Easy Pot Roast Recipe

onepotrecipes.com

Ingredients: celery, rosemary, red wine, bay leaf, sage, thyme, beef broth, beef roast, paprika, ginger root, carrot, vegetable oil, onion, potato, garlic

Wine-Braised Venison Neck Recipe

seriouseats.com

Ingredients: celery, rosemary, red wine, bay leaf, sage, thyme, bacon, venison, lemon, vegetable oil, parsley, cinnamon, onion, garlic, wild mushroom

Roasted Venison Loin with Creamy Potatoes

traegergrills.com

Ingredients: beef stock, rosemary, red wine, sage, thyme, venison, half and half, butter, huckleberry, olive oil, onion, potato, sugar, garlic

Instant Pot vegetarian cacciatore with white beans

rhubarbarians.com

Ingredients: celery, rosemary, red wine, sage, thyme, extra virgin olive oil, parsley, white beans, button mushroom, tomato paste, black olives, onion, canned tomato, garlic

Roasted Venison Loin With Creamy Potatoes

traegergrills.com

Ingredients: beef stock, rosemary, red wine, sage, thyme, venison, half and half, butter, huckleberry, olive oil, onion, potato, sugar, garlic

Beef Stew with Parsley, Sage, Rosemary & Thyme

amandascookin.com

Ingredients: rosemary, red wine, sage, thyme, chicken broth, beef stew meat, beef consommé, baby carrot, parsley, olive oil, onion, potato, garlic

Italian beef ragu

taste.com.au

Ingredients: beef stock, celery, rosemary, red wine, bay leaf, sage, thyme, pancetta, beef roast, flour, short-cut pasta, balsamic vinegar, carrot, olive oil, onion, canned tomato, garlic

Split Pea Soup with Red Wine and Ham

boulderlocavore.com

Ingredients: celery, rosemary, basil, red wine, bay leaf, sage, thyme, chicken broth, deli ham, bone-in ham, red onion, marjoram, carrot, split peas, kombu, new potato, garlic

Pot Roast with Butternut Squash and Dried Plums

thesuburbansoapbox.com

Ingredients: beef stock, celery, rosemary, red wine, bay leaf, sage, thyme, beef roast, olive oil, butternut squash, tomato paste, cinnamon, apple cider vinegar, prunes, onion, garlic, chili flake

Parsley, Sage, Rosemary, and Thyme Gravy

vegetariantimes.com

Ingredients: celery, rosemary, red wine, bay leaf, sage, thyme, peppercorn, marjoram, carrot, parsley, olive oil, button mushroom, tomato paste, onion, potato, garlic