basil, chile pepper, red wine, rosemary, beef short ribs, beef stock, paprika, canned tomato, bay leaf & lemon recipes
5 recipes
Page 1
Slow-cooked lamb shoulder on a bed of leek ( SERVES 4 )
eatwell.co.nz
Ingredients: beef stock, lemon, paprika, rosemary, red wine, lamb shoulder, vegetable oil, tomato, leek, lima beans, garlic
Beef Goulash with Rosemary
eatsmarter.com
Ingredients: beef stock, lemon, paprika, rosemary, red wine, bay leaf, beef stew meat, vegetable oil, tomato paste, bell pepper, thyme, onion, potato, caraway
Dutch Oven Ground Beef Goulash
allrecipes.com
Ingredients: lemon, paprika, rosemary, red wine, bay leaf, canned tomato, ground beef, worcestershire, beef broth, spiral pasta, olive oil, bell pepper, thyme, onion, garlic, caraway
Braised Mediterranean Lamb Shanks with Vegetables
wideopeneats.com
Ingredients: lemon, paprika, rosemary, red wine, bay leaf, canned tomato, beef broth, lamb shank, garlic powder, carrot, olive oil, cinnamon, oregano, thyme, new potato, onion, garlic, nutmeg
Savory Braised Lamb Shanks
countryliving.com
Ingredients: lemon, paprika, rosemary, red wine, bay leaf, chicken broth, beef broth, lamb shank, flour, carrot, vegetable oil, parsley, white beans, tomato paste, sage, onion, garlic