basil, chile pepper, red wine, rosemary, beef short ribs, beef stock, thyme, heavy cream & rabbit recipes

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Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits

greatchefs.com

Ingredients: rabbit, heavy cream, rosemary, red wine, thyme, chicken stock, bacon, parmesan, butter, celery, carrot, bay leaf, juniper berry, molasses, parsley, olive oil, whisky, grits, onion, garlic