basil, chile pepper, red wine, rosemary, beef short ribs, bell pepper, leg of lamb, olive oil & potato recipes

11 recipes

Page 1

Leg of Lamb with Potatoes

eatsmarter.com

Ingredients: leg of lamb, rosemary, red wine, olive oil, potato, shallot, garlic

Greek Roast Leg of Lamb with Potatoes

food.com

Ingredients: leg of lamb, rosemary, red wine, olive oil, potato, lemon, dijon mustard, oregano, garlic

Garlic and rosemary roast lamb

womensweeklyfood.com.au

Ingredients: leg of lamb, rosemary, red wine, olive oil, potato, chicken stock, flour, paprika, pumpkin, onion

Roast Mediterranean Lamb and Vegetables

eatsmarter.com

Ingredients: leg of lamb, rosemary, red wine, olive oil, potato, beef broth, tomato, thyme, onion, garlic

Roast lamb recipe with gravy

womensweeklyfood.com.au

Ingredients: leg of lamb, rosemary, red wine, olive oil, potato, chicken stock, flour, paprika, pumpkin, onion

Two-Potato Lamb Stew with Roasted Garlic

crecipe.com

Ingredients: leg of lamb, rosemary, red wine, olive oil, potato, beef broth, flour, cooking spray, parsnip, onion, sweet potato, garlic

Fresh Herb and Guajillo Roasted Lamb

foodnetwork.com

Ingredients: leg of lamb, rosemary, red wine, olive oil, potato, chicken broth, flour, fennel, parsley, thyme, garlic, guajillo pepper

Gremolata-crumbed roast leg of lamb

womensweeklyfood.com.au

Ingredients: leg of lamb, rosemary, red wine, olive oil, potato, beef stock, bread crumbs, flour, celery, lemon, parsley, onion, garlic

Traditional roast dinner with cauliflower mornay and gravy

womensweeklyfood.com.au

Ingredients: leg of lamb, rosemary, red wine, olive oil, potato, chicken stock, roasted lamb, flour, milk, butter, cheddar, cauliflower, paprika, pumpkin, onion

Roast lamb dinner

womensweeklyfood.com.au

Ingredients: leg of lamb, rosemary, red wine, olive oil, potato, chicken stock, flour, milk, butter, cheddar, cauliflower, paprika, fresh mint, pumpkin, vinegar, onion, sugar

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

eatsmarter.com

Ingredients: leg of lamb, rosemary, red wine, olive oil, potato, lamb stock, bread, butter, currant jelly, celery, shallot, orange, carrot, vegetable oil, bay leaf, juniper berry, egg, parsley, tomato paste, thyme, onion, mustard