basil, chile pepper, red wine, rosemary, beef short ribs, canola oil, dijon mustard, thyme & shallot recipes
6 recipes
Page 1
Beef Filets with Red Wine Sauce and Roasted Veggie Fries
crecipe.com
Ingredients: shallot, rosemary, red wine, dijon mustard, thyme, beef steak, beef broth, parmesan, butter, baby carrot, cornmeal, olive oil, potato, garlic
Maple Rib Roast with Bordelaise Sauce with Mushrooms Recipe - (4.3/5)
keyingredient.com
Ingredients: shallot, rosemary, red wine, dijon mustard, thyme, worcestershire, beef broth, beef ribs, butter, maple sugar, bay leaf, button mushroom, cornstarch, garlic
Chicken and mushroom Provençal
healthyfood.com
Ingredients: shallot, rosemary, red wine, dijon mustard, thyme, boneless skinless chicken thighs, sourdough bread, peppercorn, canned cannellini beans, vegetable oil, bay leaf, button mushroom, tomato paste, chestnut mushroom, garlic
Herb Crusted Standing Rib Roast {with Horseradish-Red Wine Gravy}
nospoonnecessary.com
Ingredients: shallot, rosemary, red wine, dijon mustard, thyme, demi-glace, beef ribs, heavy cream, butter, cracked pepper, prepared horseradish, bay leaf, parsley, olive oil, garlic
Beef and Root Vegetable Stew
sweetcayenne.com
Ingredients: shallot, rosemary, red wine, dijon mustard, thyme, worcestershire, beef stock, beef roast, butter, cracked pepper, brown sugar, carrot, olive oil, butternut squash, tomato paste, cornstarch, turnip, garlic
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: shallot, rosemary, red wine, dijon mustard, thyme, venison, bread crumbs, butter, cream, currant jelly, celery, peppercorn, red wine vinegar, carrot, bay leaf, celeriac, olive oil, tomato paste, leek, parsnip, turnip