Basil And Chile Pepper And Red Wine And Rosemary And Beef Short Ribs And Currant Jelly Recipes

basil

chile pepper

red wine

rosemary

basil, chile pepper, red wine, rosemary, beef short ribs & currant jelly recipes

23 recipes

Page 1

Red Wine Marinade

eatingwell.com

Ingredients: currant jelly, rosemary, red wine, orange, onion

Roast Duck Legs With Red Wine Sauce

allrecipes.com

Ingredients: currant jelly, rosemary, red wine, duck, garlic, chinese five spice

Chicken with redcurrant sauce

goodfood.com.au

Ingredients: currant jelly, rosemary, red wine, chicken quarters, olive oil, thyme

Slow cooker leg of lamb

goodhousekeeping.com

Ingredients: currant jelly, rosemary, red wine, leg of lamb, chicken stock, cornstarch, garlic

Pot-Roast Lamb

houseandgarden.co.uk

Ingredients: currant jelly, rosemary, red wine, leg of lamb, shallot, cannellini beans, carrot, garlic, vegetable broth

How To Pot Roast Lamb Cushion With Redcurrant and English Mustard Glaze

farmison.com

Ingredients: currant jelly, rosemary, red wine, chicken stock, lamb shoulder, cornstarch, mixed vegetable, garlic, english mustard

Roast Leg of Lamb with Shrewsbury Sauce

deliaonline.com

Ingredients: currant jelly, rosemary, red wine, leg of lamb, worcestershire, flour, lemon, mustard powder, onion

Roast goose with sour cherry and red wine sauce

olivemagazine.com

Ingredients: currant jelly, rosemary, red wine, goose, chicken stock, butter, shallot, dried cherry, cinnamon, onion

Braised leg of lamb with winter roots

goodtoknow.co.uk

Ingredients: currant jelly, rosemary, red wine, leg of lamb, balsamic vinegar, shallot, carrot, vegetable oil, turnip, sugar, garlic

Braised Lamb Shanks with Pumpkin

eatsmarter.com

Ingredients: currant jelly, rosemary, red wine, lamb stock, lamb shank, shallot, currant, honey, olive oil, pumpkin, apple juice, thyme, garlic

Hasenpfeffer (Rabbit Stew)

crecipe.com

Ingredients: currant jelly, rosemary, red wine, bacon, rabbit, flour, lemon, peppercorn, shallot, bouillon cube, bay leaf, thyme, garlic

Hasenpfeffer (Rabbit Stew)

vaya.in

Ingredients: currant jelly, rosemary, red wine, bacon, rabbit, flour, lemon, peppercorn, shallot, bouillon cube, bay leaf, thyme, garlic

Venison Fillet with Fried Potatoes

eatsmarter.com

Ingredients: currant jelly, rosemary, red wine, chicken stock, bacon, venison, walnut, butter, grapeseed oil, vegetable oil, allspice, clove, potato

Old-World Chicken

bhg.com

Ingredients: currant jelly, rosemary, red wine, chicken broth, whole chicken, bacon, celery, shallot, tapioca starch, carrot, juniper berry, peas, thyme, cooked rice

Roast Pork with Currant Sauce

eatsmarter.com

Ingredients: currant jelly, rosemary, red wine, pork roast, beef stock, currant, vegetable oil, white pepper, parsley, olive oil, cornstarch, sugar, garlic, seasoned salt, scallion

Venison casserole

bbc.co.uk

Ingredients: currant jelly, rosemary, red wine, bacon, venison, butter, currant, bouillon cube, olive oil, cornstarch, spinach, new potato, onion, chestnut mushroom, garlic

Rack of Lamb with Carrots

eatsmarter.com

Ingredients: currant jelly, rosemary, red wine, lamb stock, rack of lamb, butter, cumin, lemon, white wine, brown mustard, sesame seed, coriander, honey, carrot, olive oil, garlic

Venison Loin Chop with Rosemary Spaetzle and Bakes Spaghetti Squash

greatchefs.com

Ingredients: currant jelly, rosemary, red wine, demi-glace, venison, ghee, flour, milk, butter, peppercorn, spaghetti squash, red wine vinegar, bay leaf, juniper berry, egg, thyme

Lamb, red wine and rosemary casserole

bbc.co.uk

Ingredients: currant jelly, rosemary, red wine, lamb shoulder, beef stock, flour, butter, celery, red cabbage, orange, red wine vinegar, raisins, carrot, olive oil, tomato paste, port wine, thyme, onion, potato, garlic

Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables

thehappyfoodie.co.uk

Ingredients: currant jelly, rosemary, red wine, venison, bread crumbs, butter, cream, celery, peppercorn, shallot, red wine vinegar, carrot, bay leaf, dijon mustard, celeriac, olive oil, tomato paste, leek, parsnip, thyme, turnip