Ingredients: extra virgin olive oil, rosemary, red wine, porcini, garlic, rigatoni, pecorino, bread, portobello mushroom, shiitake mushroom, canned tomato
RABBIT CACCIATORE (Coniglio alla Cacciatora) Northern-Italian style
philosokitchen.com
Ingredients: extra virgin olive oil, rosemary, red wine, porcini, garlic, rabbit, bay leaf, juniper berry, button mushroom, clove, tomato paste, onion
Beef and porcini stew with rosemary and tomato
deliciousmagazine.co.uk
Ingredients: extra virgin olive oil, rosemary, red wine, porcini, garlic, beef steak, butter, celery, red onion, bay leaf, potato, canned tomato
Slow-cooked Ossobuco with Gremolata Recipe
keyingredient.com
Ingredients: extra virgin olive oil, rosemary, red wine, porcini, garlic, beef broth, veal shank, celery, lemon, carrot, bay leaf, parsley, tomato, thyme, onion
Corzetti pasta with Genovese meat sauce (al tocco di carne)
the-pasta-project.com
Ingredients: extra virgin olive oil, rosemary, red wine, porcini, garlic, beef stew meat, beef stock, parmesan, short-cut pasta, celery, carrot, bay leaf, parsley, tomato, onion
Vegetable spag bol
jamieoliver.com
Ingredients: extra virgin olive oil, rosemary, red wine, porcini, garlic, bread crumbs, parmesan, spaghetti, celery, red onion, bay leaf, olive oil, tomato, thyme, green lentils
Rosemary and Mustard Chicken with Vegetable Bolognese
foodnetwork.com
Ingredients: extra virgin olive oil, rosemary, red wine, porcini, garlic, chicken broth, chicken breast, mascarpone, butter, herbes de provence, shiitake mushroom, carrot, dijon mustard, tomato paste, oregano, bell pepper, thyme, onion