basil, chile pepper, red wine, rosemary, beef short ribs, garlic, canola oil, peas & turnip recipes
4 recipes
Page 1
Braised Lamb with a Garden-Vegetable Medley
eatingwell.com
Ingredients: rosemary, red wine, peas, turnip, garlic, beef broth, boneless lamb, flour, baby carrot, extra virgin olive oil, carrot, parsley, onion, canned tomato
Lamb Stew with Spring Vegetables
texasfoodheritage.com
Ingredients: rosemary, red wine, peas, turnip, garlic, canola oil, bacon, beef stock, boneless lamb, flour, butter, carrot, parsley, thyme, potato, pearl onion, canned tomato
Lamb Stew with Spring Vegetables
bigoven.com
Ingredients: rosemary, red wine, peas, turnip, garlic, canola oil, bacon, beef stock, boneless lamb, flour, butter, carrot, parsley, thyme, potato, pearl onion, canned tomato
Spring Lamb Stew
simpleseasonal.com
Ingredients: rosemary, red wine, peas, turnip, garlic, chicken broth, leg of lamb, flour, butter, kamut flour, balsamic vinegar, carrot, bay leaf, oregano, spinach, thyme, asparagus, pearl onion