basil, chile pepper, red wine, rosemary, beef short ribs, lamb shank, flour, garlic & beetroot recipes
2 recipes
Page 1
Lamb shank & bean ragu
womensweeklyfood.com.au
Ingredients: lamb shank, flour, rosemary, red wine, chile pepper, garlic, canned anchovy, celery, balsamic vinegar, carrot, parsley, white beans, olive oil, borlotti beans, cinnamon, onion, canned tomato
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: lamb shank, flour, rosemary, red wine, chile pepper, garlic, beef stock, butter, celery, lemon, peppercorn, fennel, extra virgin olive oil, carrot, polenta, bay leaf, parsley, tomato paste, capers, thyme, onion, brussels sprout, vegetable broth