basil, chile pepper, red wine, rosemary, beef short ribs, leek & flour recipes

20 recipes

Page 1

Braised Beef Short Ribs in an Herb Wine Sauce

simplyscratch.com

Ingredients: beef short ribs, flour, rosemary, red wine, leek, bacon, beef stock, bay leaf, parsley, thyme, garlic

Slow Cooked Shoulder of Lamb Casserole

thespruceeats.com

Ingredients: flour, rosemary, red wine, leek, chicken stock, lamb shoulder, butter, carrot, vegetable oil, bay leaf, parsley, onion, garlic

Slow-cooked sticky ragu tossed with strands of homemade pasta

taste.co.za

Ingredients: flour, rosemary, red wine, leek, beef steak, parmesan, tomato sauce, carrot, bay leaf, egg, olive oil, oregano, garlic

Beef stew and dumplings

goodhousekeeping.com

Ingredients: flour, rosemary, red wine, leek, beef steak, beef stock, beef suet, self-raising flour, carrot, vegetable oil, parsley, tomato paste, parsnip, onion

Insanely good oxtail stew

jamieoliver.com

Ingredients: flour, rosemary, red wine, leek, worcestershire, beef stock, oxtail, celery, carrot, bay leaf, olive oil, clove, tomato, thyme

Irish Lamb & Lentil Stew

lentils.org

Ingredients: flour, rosemary, red wine, leek, lamb shoulder, beef broth, beer, carrot, bay leaf, button mushroom, tomato paste, parsnip, garlic, canola oil, green lentils

Lamb, red wine and rosemary pot pie

goodfood.com.au

Ingredients: flour, rosemary, red wine, leek, chicken stock, lamb shoulder, puff pastry, butter, carrot, bay leaf, egg, peas, olive oil, tomato paste, canned tomato

Lamb shanks with sweet potato cinnamon mash

goodfood.com.au

Ingredients: flour, rosemary, red wine, leek, lamb shank, beef stock, milk, lemon, carrot, olive oil, cinnamon, thyme, canned tomato, sweet potato, garlic

Duck ragú pie

taste.co.za

Ingredients: flour, rosemary, red wine, leek, duck, beef stock, duck fat, celery, carrot, egg, olive oil, tomato paste, thyme, onion, canned tomato, garlic

Barefoot Contessa Company Pot Roast

leitesculinaria.com

Ingredients: flour, rosemary, red wine, leek, chicken broth, chicken stock, beef roast, butter, celery, canned whole tomato, carrot, olive oil, thyme, onion, garlic, cognac

Company Pot Roast

foodnetwork.com

Ingredients: flour, rosemary, red wine, leek, chicken broth, chicken stock, beef roast, butter, celery, canned whole tomato, carrot, olive oil, thyme, onion, garlic, cognac

Duck and mushroom pie

womensweeklyfood.com.au

Ingredients: flour, rosemary, red wine, leek, duck breast, chicken stock, bacon, butter, butter puff pastry, oyster mushroom, celery, black fungus, carrot, bay leaf, egg, button mushroom

Company Pot Roast

barefootcontessa.com

Ingredients: flour, rosemary, red wine, leek, chicken broth, chicken stock, beef roast, butter, celery, canned whole tomato, carrot, olive oil, thyme, onion, garlic, cognac

Pappardelle with braised veal and porcini

olivemagazine.com

Ingredients: flour, rosemary, red wine, leek, veal steak, bacon, butter, pappardelle, celery, lemon, carrot, olive oil, tomato, porcini, thyme, chili flake

Melt-In-Your-Mouth Pot Roast Recipe:

whatscookingamerica.net

Ingredients: flour, rosemary, red wine, leek, chicken broth, chicken stock, beef roast, butter, celery, brandy, carrot, olive oil, thyme, onion, canned tomato, garlic

Beef cobbler with cheddar and rosemary scones

bbc.co.uk

Ingredients: flour, rosemary, red wine, leek, beef steak, beef stock, self-raising flour, milk, cheddar, celery, carrot, vegetable oil, bay leaf, egg, parsley, tomato paste, onion

A shepherd's pie recipe with lamb shank

houseandgarden.co.uk

Ingredients: flour, rosemary, red wine, leek, lamb shank, milk, butter, celery, kale, carrot, parsley, onion, potato, canned tomato, garlic, scallion, canola oil

Beef Cobbler

yummly.co.uk

Ingredients: flour, rosemary, red wine, leek, beef stew meat, beef stock, parmesan, milk, whole-wheat flour, cheddar, cake flour, celery, carrot, bay leaf, egg, olive oil, tomato paste, onion

Vegetarian Shepards Pie Recipe

laurainthekitchen.com

Ingredients: flour, rosemary, red wine, leek, worcestershire, milk, sour cream, butter, celery, extra virgin olive oil, carrot, peas, button mushroom, lentils, thyme, potato, canned tomato, garlic, vegetable broth

Slow-cooked duck leg ragù with pappardelle

taste.co.za

Ingredients: flour, rosemary, red wine, leek, duck, chicken bone broth, parmesan, pappardelle, chipotle, celery, brown sugar, coriander, bay leaf, smoked paprika, olive oil, tomato paste, cinnamon, onion, canned tomato, garlic