basil, chile pepper, red wine, rosemary, beef short ribs, parmesan, bay leaf, canned tomato & cream recipes
5 recipes
Page 1
Tomato-braised lamb shanks with creamy polenta
womensweeklyfood.com.au
Ingredients: parmesan, cream, rosemary, red wine, canned tomato, chicken stock, lamb shank, milk, red onion, polenta, olive oil, tomato paste, garlic
Lamb chops with carrot and parsnip gratin
goodfood.com.au
Ingredients: parmesan, cream, rosemary, red wine, lamb shoulder, beef stock, peanut oil, butter, carrot, green beans, parsnip, garlic
Italian beef stew with creamy polenta ( SERVES 4 )
eatwell.co.nz
Ingredients: parmesan, cream, rosemary, basil, red wine, beef steak, bacon, celery, carrot, polenta, vegetable oil, parsley, tomato, porcini, onion, garlic
Gordon Ramsay's Shepherd's Pie
lifeatcloverhill.com
Ingredients: parmesan, cream, rosemary, red wine, chicken stock, worcestershire, ground lamb, butter, carrot, egg, olive oil, tomato paste, thyme, onion, potato, garlic
HONEYCOMB CANNELLONI Recipe - (4.7/5)
keyingredient.com
Ingredients: parmesan, cream, rosemary, basil, red wine, bay leaf, canned tomato, sour cream, cannelloni, lemon, shallot, carrot, vegetable oil, olive oil, button mushroom, oregano, spinach, thyme, pasta sauce, garlic, canned chickpea, nutmeg