basil, chile pepper, red wine, rosemary, beef short ribs, parsley, peppercorn & olive oil recipes

12 recipes

Page 1

Pan Seared Filet of Sirloin with Red Wine Sauce Recipe - (4.4/5)

keyingredient.com

Ingredients: peppercorn, rosemary, red wine, parsley, olive oil, beef steak, butter, shallot, dijon mustard, garlic

Pan Seared Filet of Sirloin Steaks with Red Wine Sauce

theslowroasteditalian.com

Ingredients: peppercorn, rosemary, red wine, parsley, olive oil, beef steak, butter, shallot, dijon mustard, garlic

One-pot recipe: Braised beef with olives and nduja

countryliving.com

Ingredients: peppercorn, rosemary, red wine, parsley, olive oil, beef stew meat, nduja, celery, shallot, bay leaf, tomato, black olives

Parsley, Sage, Rosemary, and Thyme Gravy

vegetariantimes.com

Ingredients: peppercorn, rosemary, red wine, parsley, olive oil, celery, marjoram, carrot, bay leaf, button mushroom, tomato paste, sage, thyme, onion, potato, garlic

Roasted Prime Rib with Au Jus and Horseradish Sour Cream Recipe

laurainthekitchen.com

Ingredients: peppercorn, rosemary, red wine, parsley, olive oil, worcestershire, beef stock, beef ribs, sour cream, prepared horseradish, garlic granules, chive, vegetable oil, dijon mustard, onion, garlic

Parsley, Sage, Rosemary & Thyme Gravy Recipe - (4.5/5)

keyingredient.com

Ingredients: peppercorn, rosemary, red wine, parsley, olive oil, celery, marjoram, carrot, bay leaf, button mushroom, tomato paste, sage, thyme, onion, potato, garlic

Homemade Marinara Sauce

yummly.com

Ingredients: peppercorn, rosemary, red wine, parsley, olive oil, chicken stock, worcestershire, parmesan, celery, cherry tomato, carrot, bay leaf, tomato paste, thyme, onion, canned tomato, garlic

Homemade Marinara Sauce

sidechef.com

Ingredients: peppercorn, rosemary, red wine, parsley, olive oil, chicken stock, worcestershire, parmesan, celery, cherry tomato, carrot, bay leaf, tomato paste, thyme, onion, canned tomato, garlic

Classic French Venison Bourguignon

thespruceeats.com

Ingredients: peppercorn, rosemary, red wine, parsley, olive oil, bacon, beef stock, venison, flour, butter, carrot, bay leaf, allspice, button mushroom, clove, tomato paste, thyme, onion, pearl onion, garlic, cognac

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: peppercorn, rosemary, basil, red wine, parsley, olive oil, chicken stock, lamb shank, smoked ham hock, cream, celery, white wine, shallot, tomato juice, carrot, bay leaf, tomato paste, tomato, leek, onion, garlic, green lentils, sherry vinegar

Prime Rib Roast with Potato and Rutabaga Gratin and L’Etoile’s Steak Sauce

thedailymeal.com

Ingredients: peppercorn, rosemary, red wine, parsley, olive oil, demi-glace, worcestershire, beef roast, heavy cream, butter, cracked pepper, shallot, paprika, garlic powder, chive, bay leaf, button mushroom, rutabaga, thyme, onion, potato, sugar, garlic

Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney

foodnetwork.com

Ingredients: peppercorn, rosemary, red wine, parsley, olive oil, pork loin, pork belly, beef broth, butter, celery, lemon, white wine, ginger root, raisins, honey, carrot, bay leaf, dried fig, clove, cinnamon, bell pepper, thyme, onion, sugar, garlic, scallion, chili flake, craisins