basil, chile pepper, red wine, rosemary, beef short ribs, vegetable oil, parsley, beef broth, onion & sage recipes
4 recipes
Page 1
Ready-When-You-Are Braised Beef Short-Ribs
today.com
Ingredients: beef short ribs, rosemary, red wine, vegetable oil, parsley, sage, onion, beef stock, flour, celery, carrot, bay leaf, thyme, garlic
Wine-Braised Venison Neck Recipe
seriouseats.com
Ingredients: rosemary, red wine, vegetable oil, parsley, sage, onion, bacon, venison, celery, lemon, bay leaf, cinnamon, thyme, garlic, wild mushroom
Savory Braised Lamb Shanks
countryliving.com
Ingredients: beef broth, rosemary, red wine, vegetable oil, parsley, sage, onion, chicken broth, lamb shank, flour, lemon, paprika, carrot, bay leaf, white beans, tomato paste, garlic
Rabbit and Vegetable Stew
louisianacookin.com
Ingredients: rosemary, red wine, vegetable oil, parsley, sage, onion, chicken broth, deli ham, rabbit, flour, celery, portobello mushroom, carrot, bay leaf, tomato paste, bell pepper, thyme, potato, garlic