basil, chile pepper, red wine, rosemary, beef short ribs, vegetable oil, thyme, bacon & currant jelly recipes
3 recipes
Page 1
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
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Ingredients: currant jelly, rosemary, red wine, vegetable oil, thyme, lamb stock, leg of lamb, bread, butter, celery, shallot, orange, carrot, bay leaf, juniper berry, egg, parsley, olive oil, tomato paste, onion, potato, mustard
Venison Stew with Pearl Onions and Dumplings
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Ingredients: currant jelly, rosemary, red wine, vegetable oil, thyme, chicken stock, venison, milk, bread, butter, celery, peppercorn, balsamic vinegar, carrot, bay leaf, juniper berry, egg, parsley, tomato paste, onion, pearl onion, garlic, nutmeg
Beef Roulade with Cabbage and Dumplings
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Ingredients: bacon, currant jelly, rosemary, red wine, vegetable oil, thyme, beef stew meat, beef stock, butter, pastry flour, red cabbage, apple, cucumber, black mustard seed, bay leaf, egg, allspice, clove, tomato paste, vinegar, mustard seed, onion, potato, sugar, nutmeg