basil, chile pepper, red wine, rosemary, garlic powder, balsamic vinegar, shallot, lemon & salmon recipes
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Pan Seared Salmon with Asparagus Lemon Salad, Red Wine Reduction and Watercress Puree
foodnetwork.com
Ingredients: salmon, lemon, shallot, rosemary, basil, red wine, extra virgin olive oil, olive oil, thyme, watercress, asparagus