basil, chile pepper, red wine, rosemary, garlic powder, garlic, butter, leek & parsnip recipes

9 recipes

Page 1

Oxtail Soup

savorthebest.com

Ingredients: rosemary, red wine, leek, parsnip, garlic, beef broth, oxtail, celery, carrot, vegetable oil, bay leaf, parsley, onion, potato

Beef Pot Roast

eatsmarter.com

Ingredients: rosemary, red wine, leek, parsnip, beef stew meat, celery, peppercorn, carrot, vegetable oil, bay leaf, thyme, onion, vegetable broth

Irish Lamb & Lentil Stew

lentils.org

Ingredients: rosemary, red wine, leek, parsnip, garlic, lamb shoulder, beef broth, flour, beer, carrot, bay leaf, button mushroom, tomato paste, canola oil, green lentils

Beef stew and dumplings

goodhousekeeping.com

Ingredients: rosemary, red wine, leek, parsnip, beef steak, beef stock, beef suet, flour, self-raising flour, carrot, vegetable oil, parsley, tomato paste, onion

Pasta with Goulash Sauce and Oranges

eatsmarter.com

Ingredients: rosemary, red wine, leek, parsnip, garlic, beef stew meat, parmesan, ghee, tagliatelle, celery, orange, carrot, olive oil, tomato paste, onion, vegetable broth

Cabernet Braised Short Ribs With Parsnip-turnip Puree

yummly.com

Ingredients: rosemary, red wine, leek, parsnip, garlic, beef short ribs, bone broth, ghee, celery, extra virgin olive oil, carrot, bay leaf, parsley, tomato paste, thyme, turnip

Medieval Pottage Stew

brandnewvegan.com

Ingredients: rosemary, red wine, leek, parsnip, barley, balsamic vinegar, cabbage, carrot, rolled oats, bay leaf, button mushroom, sage, green beans, thyme, onion, turnip, vegetable broth

Red Wine Roast

eatsmarter.com

Ingredients: rosemary, red wine, leek, parsnip, beef stew meat, veal steak, sour cream, celery, peppercorn, balsamic vinegar, orange, carrot, vegetable oil, bay leaf, tomato, thyme, onion, cognac

Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables

thehappyfoodie.co.uk

Ingredients: butter, rosemary, red wine, leek, parsnip, venison, bread crumbs, cream, currant jelly, celery, peppercorn, shallot, red wine vinegar, carrot, bay leaf, dijon mustard, celeriac, olive oil, tomato paste, thyme, turnip