Corzetti pasta with Genovese meat sauce (al tocco di carne)
the-pasta-project.com
Ingredients: parmesan, rosemary, red wine, bay leaf, parsley, garlic, beef stew meat, beef stock, short-cut pasta, celery, extra virgin olive oil, carrot, tomato, porcini, onion
Slow-cooked braised beef ribs with parmesan and cauliflower
taste.com.au
Ingredients: parmesan, rosemary, red wine, bay leaf, parsley, garlic, deli ham, beef short ribs, beef stock, flour, milk, butter, cauliflower, olive oil, tomato paste