basil, chile pepper, red wine, rosemary, garlic powder, parmesan, vegetable broth, sage & extra virgin olive oil recipes
1 recipes
Page 1
Beef Ragù with Roasted Acorn Squash & Brown Butter Tortellini
thenoshery.com
Ingredients: parmesan, rosemary, red wine, sage, vegetable broth, beef roast, butter, tortellini, portobello mushroom, carrot, acorn squash, olive oil, tomato paste, thyme, onion, garlic