basil, chile pepper, red wine, rosemary, garlic powder, tomato paste, shallot, dijon mustard & leek recipes
4 recipes
Page 1
Wine stew
master-recipes.com
Ingredients: shallot, rosemary, red wine, tomato paste, leek, beef stew meat, smoked pork, walnut, celery, orange, carrot, bay leaf, olive oil, clove, thyme, garlic
Lamb Shanks with Chanterelle Sauce
eatsmarter.com
Ingredients: shallot, rosemary, red wine, tomato paste, leek, lamb stock, lamb shank, walnut oil, celery, carrot, bay leaf, parsley, olive oil, thyme, onion, garlic, wild mushroom
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: shallot, rosemary, red wine, dijon mustard, tomato paste, leek, venison, bread crumbs, butter, cream, currant jelly, celery, peppercorn, red wine vinegar, carrot, bay leaf, celeriac, olive oil, parsnip, thyme, turnip
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: shallot, rosemary, basil, red wine, tomato paste, leek, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, tomato juice, carrot, bay leaf, parsley, olive oil, tomato, onion, garlic, green lentils, sherry vinegar