Ingredients: rosemary, red wine, vegetable oil, cinnamon, duck breast, butter, cauliflower, red onion, bay leaf, clove, thyme, confectioners’ sugar, vegetable broth
Roast venison with rosemary and garlic roast potatoes
houseandgarden.co.uk
Ingredients: rosemary, red wine, vegetable oil, cinnamon, venison, lemon, red onion, pomegranate molasses, juniper berry, olive oil, thyme, potato, garlic
Spiced orange and red wine braised lamb
kitchenstories.com
Ingredients: rosemary, red wine, carrot, vegetable oil, allspice, cinnamon, leg of lamb, milk, butter, red onion, orange, bay leaf, celeriac, star anise, garlic, vegetable broth, nutmeg
Wine-Braised Venison Neck Recipe
seriouseats.com
Ingredients: rosemary, red wine, vegetable oil, cinnamon, bacon, venison, celery, lemon, bay leaf, parsley, sage, thyme, onion, garlic, wild mushroom