basil, chile pepper, red wine, rosemary, vegetable oil, dijon mustard, extra virgin olive oil & beef roast recipes
2 recipes
Page 1
Barbecued leg of lamb with tomato and mint salsa
deliciousmagazine.co.uk
Ingredients: extra virgin olive oil, rosemary, red wine, vegetable oil, leg of lamb, balsamic vinegar, shallot, fresh mint, bay leaf, tomato, oregano, sugar, garlic, scallion
Beef Brisket
foodnetwork.com
Ingredients: extra virgin olive oil, rosemary, red wine, vegetable oil, brisket, flour, celery, red onion, chive, canned whole tomato, carrot, bay leaf, egg, parsley, onion, potato, applesauce, garlic