basil, chile pepper, rosemary, beef short ribs, vegetable oil, bacon, pastry flour & olive oil recipes

18 recipes

Page 1

Tuscan Style Herbed Flatbread (focaccia)

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Ingredients: pastry flour, rosemary, vegetable oil, olive oil, yeast, sage

Rosemary Flatbread

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Ingredients: pastry flour, rosemary, vegetable oil, olive oil, yeast, egg

Olive and Rosemary Focaccia Bread

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Ingredients: pastry flour, rosemary, vegetable oil, olive oil, yeast, capers, black olives

Roast Beef with Crispy Onions and Rosemary Potatoes

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Ingredients: pastry flour, rosemary, vegetable oil, olive oil, roast beef, beef broth, butter, onion, potato

Potato and Rosemary Flatbread

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Ingredients: pastry flour, rosemary, vegetable oil, olive oil, parmesan, yeast, potato, garlic, nutmeg

Shallot Stuffed Crescent Rolls

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Ingredients: pastry flour, rosemary, vegetable oil, olive oil, gouda, yeast, shallot, paprika, thyme

Potato Pizza with Rosemary

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Ingredients: pastry flour, rosemary, vegetable oil, olive oil, parmesan, sour cream, yeast, potato, garlic

Potato and Scallion Pizza

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Ingredients: pastry flour, rosemary, vegetable oil, olive oil, pesto, fresh mozzarella, yeast, potato, scallion

Filled Pasta and Herb Oil Sauce

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Ingredients: pastry flour, rosemary, vegetable oil, olive oil, chile pepper, parmesan, ricotta, creme fraiche, egg, parsley, thyme, garlic, nutmeg

Balsamic Roast Beef with Potatoes and Onions

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Ingredients: pastry flour, rosemary, vegetable oil, olive oil, roast beef, beef stock, heavy cream, balsamic vinegar, cornstarch, thyme, onion, potato, garlic

Pork Wellington

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Ingredients: pastry flour, rosemary, vegetable oil, olive oil, pork fillet, butter, phyllo, shallot, egg, parsley, button mushroom, thyme, garlic

Pollock with Potatoes and Remoulade Sauce

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Ingredients: pastry flour, rosemary, vegetable oil, olive oil, pollock, lemon, cucumber, egg, parsley, capers, onion, potato, garlic, mustard, vegetable broth

Swiss Chard and Tuna Pizza with Olives

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Ingredients: pastry flour, rosemary, vegetable oil, olive oil, canned tuna, walnut, fresh mozzarella, milk, goat cheese, yeast, green olives, chard, oregano, sugar, garlic

Ratatouille with Fried Feta

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Ingredients: pastry flour, rosemary, vegetable oil, olive oil, bread crumbs, feta, zucchini, eggplant, egg, tomato, oregano, bell pepper, thyme, onion, garlic, vegetable broth

Zucchini Fritters with Peppers

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Ingredients: pastry flour, rosemary, vegetable oil, olive oil, yogurt, creme fraiche, ketchup, lemon, paprika, zucchini, egg, mayonnaise, parsley, tomato paste, potato, sugar, garlic, nutmeg

Tomato Soup with Deep-Fried Rice Balls

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Ingredients: pastry flour, rosemary, basil, vegetable oil, olive oil, bread crumbs, parmesan, white balsamic vinegar, carrot, bay leaf, egg, tomato paste, tomato, thyme, onion, sugar, garlic, vegetable broth, cayenne, white rice

Dinner Rolls with Different Fillings

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Ingredients: pastry flour, rosemary, vegetable oil, olive oil, walnut, pine nut, hazelnut, parmesan, buttermilk, rye flour, butter, yeast, sun dried tomato, sunflower seeds, sage, oregano, black olives, cilantro, thyme, onion, sugar, garlic

Asparagus Beggars Purse with Spiced Tomato Sauce

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Ingredients: pastry flour, rosemary, vegetable oil, olive oil, milk, butter, cumin, lemon, white wine, cherry tomato, egg, leek, fennel seed, thyme, confectioners’ sugar, star anise, green cardamom, asparagus, sugar, garlic, scallion, nutmeg, chervil