basil, chile pepper, rosemary, beef short ribs, vegetable oil, pastry flour, carrot & nutmeg recipes
10 recipes
Page 1
Potato and Rosemary Flatbread
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Ingredients: pastry flour, rosemary, vegetable oil, nutmeg, parmesan, yeast, olive oil, potato, garlic
Filled Pasta and Herb Oil Sauce
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Ingredients: pastry flour, rosemary, vegetable oil, chile pepper, nutmeg, parmesan, ricotta, creme fraiche, egg, parsley, olive oil, thyme, garlic
Mushroom Tart
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Ingredients: pastry flour, rosemary, vegetable oil, nutmeg, bacon, heavy cream, mascarpone, gruyere, butter, egg, button mushroom, onion, wild mushroom
Duck Breast with Orange Sauce and Potato Croquettes
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Ingredients: pastry flour, rosemary, vegetable oil, nutmeg, duck breast, chicken stock, peanut oil, butter, orange, broccoli, honey, orange liqueur, egg, potato
Hash Browns with Pork and Mushroom Ragout
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Ingredients: pastry flour, rosemary, vegetable oil, nutmeg, pork fillet, ghee, heavy cream, milk, cream cheese, egg, parsley, button mushroom, thyme, onion, potato
Vegetable Ragout with Potato Pancakes
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Ingredients: pastry flour, rosemary, basil, vegetable oil, nutmeg, canned kidney beans, zucchini, red wine, egg, jalapeno, button mushroom, tomato paste, thyme, onion, potato, canned tomato, garlic, corn oil, vegetable broth
Zucchini Fritters with Peppers
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Ingredients: pastry flour, rosemary, vegetable oil, nutmeg, yogurt, creme fraiche, ketchup, lemon, paprika, zucchini, egg, mayonnaise, parsley, olive oil, tomato paste, potato, sugar, garlic
Cabbage Tart with Sausage Meatballs and Bacon
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Ingredients: pastry flour, rosemary, vegetable oil, nutmeg, pancetta, sausage, parmesan, ghee, heavy cream, bread, sour cream, butter, red cabbage, red wine vinegar, egg, clove, thyme, star anise, onion, sugar, mustard
Asparagus Beggars Purse with Spiced Tomato Sauce
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Ingredients: pastry flour, rosemary, vegetable oil, nutmeg, milk, butter, cumin, lemon, white wine, cherry tomato, egg, olive oil, leek, fennel seed, thyme, confectioners’ sugar, star anise, green cardamom, asparagus, sugar, garlic, scallion, chervil
Beef Roulade with Cabbage and Dumplings
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Ingredients: pastry flour, rosemary, vegetable oil, nutmeg, beef stew meat, bacon, beef stock, butter, currant jelly, red cabbage, apple, cucumber, red wine, black mustard seed, bay leaf, egg, allspice, clove, tomato paste, vinegar, mustard seed, thyme, onion, potato, sugar